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Making Our Food Sustainable

By: Material type: TextTextPublication details: United States Crabtree Publishing Co,US 01 Apr 2019Description: 32 Pages Paperback 203 x 254 x 5.08mm | 176.9gISBN:
  • 9780778750345
  • 0778750345
Genre/Form: DDC classification:
  • 338.19
Summary: How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.
Item type: Books
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Holdings
Current library Collection Call number Copy number Status Notes Date due Barcode Item holds
Senior Library Social & Civil Issues Food & Agriculture 338.19 1 Available Social & Civil Issues - Food Agriculture SL2019I1186
Total holds: 0

How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.
Social & Civil Issues - Food Agriculture

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