50 Fantastic Ideas for Exploring Food

By:

Judit Horvath

Material type: Text

TextPublication details: London, United Kingdom Bloomsbury Publishing PLC 2017Description: 64 Pages PaperbackISBN:

9781472922557

Genre/Form:

PD Book

DDC classification:

370.15

Summary: Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation activities has proven to stimulate young minds throughout history. By preparing simple meals together from scratch, children will naturally develop the love of good, healthy food, whilst it can also tackle the issue of fussy eaters, who are far more likely to try something they've prepared themselves. Based on Judit's sound practice as a qualified teacher and baker, having taken part in local and national conferences, she has gathered together a varied collection of activity ideas around cooking and baking from different cultures, with some added simple recipes too.

Item type:

Books

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Holdings
Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode	Item holds
Junior Library Books PD - Librarian Cabin	Early Years / Parenting	370.15	1	Available	PD Books (Librarian Cabin)		SL2018I1255

Total holds: 0

Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation activities has proven to stimulate young minds throughout history. By preparing simple meals together from scratch, children will naturally develop the love of good, healthy food, whilst it can also tackle the issue of fussy eaters, who are far more likely to try something they've prepared themselves.

Based on Judit's sound practice as a qualified teacher and baker, having taken part in local and national conferences, she has gathered together a varied collection of activity ideas around cooking and baking from different cultures, with some added simple recipes too. PD Book

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