What Happens To your Food? (Record no. 20619)
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| fixed length control field | 00807nam a2200193Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251009142609.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | a|||||r|||| 00| 0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120607s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0590973215 |
| International Standard Book Number | 9780590973212 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 610/612.3 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Alastair Smith |
| 245 ## - TITLE STATEMENT | |
| Title | What Happens To your Food? |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London, United Kingdom |
| Name of publisher, distributor, etc | Usborne Publishing Ltd |
| Date of publication, distribution, etc | 01 Jun 1999 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 16 Pages |
| Other physical details | Paperback |
| Dimensions | 391 x 391 x 6.35mm | 30g |
| 520 ## - SUMMARY, ETC. | |
| Keyword | PY-UOI-Who we are |
| Summary, etc | What Happens to Your Food? offers an introdu ction to food, eating and digestion, using interactive fold- out flaps to help explain to young readers the whole fascina ting journey of a meal through the human body. ' |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Who We Are |
| Topical term following geographic name as entry element | -Body Systems |
| Location of event | -Healthy Lifestyle |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Item type | Books |
| Koha issues (borrowed), all copies | 28 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last borrowed | Copy number | Price effective from | Koha item type | Public Note | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Non-fiction | Junior Library | Junior Library | PY UOI Junior Library | 2012-07-20 | Rare Book | 14 | 2 | 612.3 | 146001037 | 2025-10-10 | 2025-06-24 | 1 | 2012-07-20 | Books | PY-UOI-Who we are- Healthy Lifestyle- Body Systems | |||||
| Dewey Decimal Classification | Body System | Junior Library | Junior Library | Easy Read Nonfiction_Science | 2018-08-21 | 6 | 3 | 610 | 0903011186 | 2025-11-01 | 2024-07-11 | 1 | 2018-08-21 | Books | Easy Read Nonfiction Science - Body System | ||||||
| Dewey Decimal Classification | Non-fiction | Junior Library | Junior Library | PY UOI Junior Library | 2019-07-18 | Amazon | 5 | 1 | 610/612.3 | SL2019I2202 | 2025-10-09 | 2025-06-24 | 3 | 2019-07-18 | Books | PY-UOI-Who We are, G-3-Body System | 873.00 | ||||
| Dewey Decimal Classification | Non-fiction | Junior Library | Junior Library | PY UOI Junior Library | 2019-07-18 | Amazon | 5 | 610/612.3 | SL2019I2201 | 2025-10-09 | 2025-07-17 | 4 | 2019-07-18 | Books | PY-UOI-Who we are- Body Systems-Healthy Lifestyle | 873.00 |